ONE MORE FOR THE ARCHIVE
Not so reuben
from Happy Alley
Smoked beef, American cheese, sauerkraut, pickles with mustard and house sauce
Boom! 249! Just a step away from reaching my 250 sandwich milestone! My choice for the day was the ‘Not So Reuben’ from Happy Alley. Initially, I actually had a different plan, but this one worked out equally well.
In true Happy Alley fashion, their sandwich was mega-sized, packed with lots of flavour, and pretty saucy. Although I’ve mentioned before that I’m not a fan of heavy sauces, their sauce was pretty spot on. The bread, toasted to perfection, added a crispy groove to the smoky beef. The finely chopped pickles went extremely well with the sauce.
pitto.sando

