ONE MORE FOR THE ARCHIVE
NY Reuben toastie
from Dutch Smuggler
pastrami, sauerkraut, pickles, mozzarella & Swiss cheese with reuben sauce on toasted sourdough
Being on a cut is no easy task, especially for a food enthusiast like me. But today? Today was a game-changer, all thanks to this toastie.
It‘s the epitome of comfort food! The bread toasted to golden perfection, each bite bursting with a harmonious blend of cheese, warm, crunchy, and irresistibly cheesy. The real game-changer was the dual cheese action. The mozzarella gave that stretchy pull, while the Swiss added a subtle nuttiness. Everything you could ask for in a toasted sandwich.
pitto.sando


