Prawn roll

For this week‘s treat meal (calling it a treat, not a cheat, ya know), I hit up Baker Bleu. Been dying to go back there for ages.

The Prawn Roll was ace – the prawns were sweet with that nice bounce, perfectly paired with creamy mayo, and the crunch from the celery was just spot on. The house-baked bun was absolutely delectable and a definite highlight of the meal. Honestly, their bread is next level for me (totally obsessed with their smoky bagels, snagged myself 3 of those gems). A bit of a mess with the mayo being on the runny side, but totally worth it and defo worth the calorie stash.