Grilled Mooloolaba swordfish BLT

It had been ages since my last visit to Fish Butchery, even though it’s practically just around the corner. When my friends mentioned they were nearby, I jumped at the chance to join them, and boy, am I glad I did! The Grilled Swordfish BLT was an absolute banger and by far my favourite from Fish Butchery.

First off, let’s talk about the grilled swordfish. It was everything you‘d want—firm yet tender, perfectly seasoned, and bursting with natural sweetness. Then there were the roasted tomatoes, which brought an amazing sweet and sour balance that paired beautifully with the creamy, garlicky mayo. The lettuce was fresh and crunchy, providing the perfect contrast to the other rich, savoury flavours. And the sourdough? While I wished it was a smidge thicker, it was still wonderfully crunchy and buttery. Overall, the Grilled Swordfish BLT from Fish Butchery was a top-tier choice.