Turkey & Brie

I had to head into the city for a doctor appointment and it was getting pretty close to lunch, so naturally... I found myself with a sandwich in hand 😂

I stopped by Deli Ziosa in the food court at 25 Martin Place. Boy, it was peak busy. It honestly felt like half the office workers in Sydney were there for lunch.

Despite the chaos, the place ran like a well-oiled machine. There were about 6–7 people behind the counter taking orders non-stop and absolutely churning through the queue at the speed of light. I went with one of the pre-made sandwiches, which they toasted fresh for me in no time. There’s also a separate counter if you want a made-to-order sandwich.

I went for the Turkey & Brie. Nothing too fancy, just a really solid lunch sandwich. The turkey was nicely sliced with a bit more thickness than your usual paper-thin deli meat, which I really liked. The avocado spread added a nice creaminess, and the Turkish bread was light with a lovely texture once toasted.

My only little gripe was the brie. It wasn’t spread evenly, so I barely tasted it in the first half of the sandwich. I also would’ve loved a bit more cranberry sauce to bring a little extra sweetness. Overall, a fresh, satisfying lunch at a very reasonable price. And honestly... 10/10 for efficiency. I can definitely see why this place is so popular with the Martin Place lunch crowd.