ONE MORE FOR THE ARCHIVE
Mortadella ficelle
from Pigeon Whole Bakers
mortadella, cheese, pickle, mayo on ficelle
One last sandwich before jetting off to Melbourne. I know better than to rely on airport food, so had to make a stop. Hungry boy behaviour.
Filling was great again — fresh, good quality mortadella, tangy pickles, slight sweetness from the mayo. Simple combo, but it works. Bread was decent, a bit chewy and more of a supporting role here, but still fun to eat.
Had this packed to go, and the sauce soaked into the bread a little… honestly, I loved that. Softened things up and brought it all together.
Low-key, this would’ve been elite on the hike. The sandwiches I had out there were so bland I could cry. 😅
pitto.sando

