ONE MORE FOR THE ARCHIVE
Pomorella
from S’wich
Buffalo mozzarella, sun-dried tomato & pesto with extra mortadella on rosemary & olive oil focaccia
Yet another beautiful sandwich from S'WICH, and this time it's one of their newly launched ‘CUTS’ menu items. I can't help but gush about how delicious it was.
The focaccia was an absolute delight, with that perfect balance of crunchiness and crustiness that made each bite a delight. As for the fillings, the combination of buffalo mozzarella, sun-dried tomato, and pesto was creamy and harmonious. The added mortadella was the perfect call. I think the sandwich wouldn’t be quite complete without it.
All the flavours melded together in perfect harmony. Sure, there was a slight oiliness from the drizzled olive oil, but when the sandwich tastes this good, I'm more than happy to overlook such a small detail.
pitto.sando


